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Brunch

Saturday & Sunday
11:30 am - 3:30 pm


Starters

  • Thai Wings

    hickory smoked, carrot, celery, sweet and spicy thai chili sauce

    $18

    dairy, gluten, soy

  • Fried Calamari

    tomato, lemon, parsley, Calabrian chili aioli

    $18

    fish, gluten

  • Shrimp Ceviche

    shallot jalapeño citrus cure, tomato, cucumber, radish, cilantro, pita chips

    $23

    shellfish

  • Mezze Aperitivo and Pita

    lemon-garlic hummus ~ herb puree ~ whipped feta

    one selection $16

    all selections $23

    dairy, gluten, vegetarian

  • Olives and Pickles

    olive oil, oregano, toasted ficelle

    $11

    gluten, vegan

Brunch

  • House Made Biscuit Benedict

    poached egg, hollandaise, crisp herb potatoes, simple salad

    $19

    Add Spinach $1

    Add Tomato $2

    Add Avocado $3

    Add Bacon $4

    Add Smoked Pork Belly $5

    Add House Smoked Salmon $6

    dairy, egg, gluten

  • Lobster P-L-T

    chilled lobster, pork belly, lettuce, tomato, sun-dried tomato aioli, basil aioli, sunny-side egg, ciabatta, crisp herb potatoes or simple salad

    $33

    egg, gluten

  • 2 Eggs with Style

    house-made biscuit, crisp herb potatoes, simple salad

    $18

    Spinach $1

    Tomato $2

    Avocado $3

    Bacon $4

    Smoked Pork Belly $5

    House Smoked Salmon $6

    egg, gluten

  • Steak and Eggs

    10oz NY Strip, 3 eggs with style, salsa verde, crisp herb potatoes, corn tortillas, simple salad

    $36

    egg

  • Brioche Bread Pudding French Toast

    mixed berry compote, maple-whip-cream, bacon

    $21

Mains

  • Build-Your-Own Burger

    Holland and York steak blend, green leaf, tomato, pickles, Eli Zabar’s brioche bun, fries

    $25

    Add Egg $3

    Add Cheddar $2

    Add Blue Cheese $2

    Add Caramelized Onion $2

    Add Avocado $3

    Add Bacon $4

    Add Lobster Salad $19

    Sub Gluten Free Bun $3

    gluten

  • House-Made Veggie Burger

    black beans, foraged mushrooms, scallions, quinoa, flaxmeal, black garlic aioli, green leaf, tomato, pickles, Eli Zabar’s brioche bun, fries

    $24

    Add Egg $3

    Add Cheddar $2

    Add Blue Cheese $2

    Add Caramelized Onion $2

    Add Avocado $3

    Add Bacon $4

    Add Lobster Salad $19

    Sub Gluten Free Bun $3

    dairy, egg, gluten, vegetarian

  • Cape Cod Lobster Roll

    chilled claw and knuckle, tarragon and chive aioli, lemon zest, toasted split-top roll, coleslaw, fries

    $35

    gluten, shellfish

  • Fish and Chips

    beer battered cod, tartar sauce, lemon, coleslaw, fries

    $27

    dairy, fish, gluten

Salads

  • Caesar Salad

    romaine, shaved parmesan, toasted ficelle

    $15

    Add Avocado $3

    Add Grilled Chicken $7

    Add Shrimp $10

    Add Salmon $12

    Add Lobster Salad $19

    dairy, fish, gluten, vegetarian

  • The Golden Grain Bowl

    quinoa, butternut squash, black beans, avocado, grape tomatoes, toasted almonds, champagne vinaigrette

    $21

    Add Avocado $3

    Add Grilled Chicken $7

    Add Shrimp $10

    Add Salmon $12

    Add Lobster Salad $19

    tree nut, vegetarian

Desserts

  • Junior’s Cheesecake

    mixed berry compote, sugar cookie crumble

    $11

    dairy, egg, gluten

  • Ice Cream Sandwich

    chocolate chip cookies, vanilla ice cream

    $11

    dairy, gluten

  • Chocolate Soufflé

    vanilla ice cream, powdered sugar

    $10

    dairy, egg, gluten

Sides

  • Fries

    $7

  • Crisp Herb Potatoes

    $8

  • Simple Salad

    $7

    vegan

  • 2 Biscuits with Strawberry Butter

    $8

Allergen Notice:
We take food allergies and dietary restrictions seriously and do our best to list all known ingredients and potential allergens. However, please be advised that our kitchen is not allergen-free, and cross-contamination may occur. If you have a severe allergy or specific concern, please inform your server so we can take additional precautions.

Starters

  • Thai Wings

    hickory smoked, carrot, celery, sweet and spicy thai chili sauce

    $18

    dairy, gluten, soy

  • Fried Calamari

    tomato, lemon, parsley, Calabrian chili aioli

    $18

    fish, gluten

  • Shrimp Ceviche

    shallot jalapeño citrus cure, tomato, cucumber, radish, cilantro, pita chips

    $23

    shellfish

  • Mezze Aperitivo and Pita

    lemon-garlic hummus ~ herb puree ~ whipped feta

    one selection $16

    all selections $23

    dairy, gluten, vegetarian

  • Olives and Pickles

    olive oil, oregano, toasted ficelle

    $11

    gluten, vegan

  • Seared Spanish Octopus

    fingerling potatoes, gigante beans, pickled onion, romesco, fines herbes

    $26

    fish

Mains

  • Cape Cod Lobster Roll

    chilled claw and knuckle, tarragon and chive aioli, lemon zest, toasted split-top roll, coleslaw, fries

    $35

    gluten, shellfish

  • Fish and Chips

    beer battered cod, tartar sauce, lemon, coleslaw, fries

    $27

    dairy, fish, gluten

Tacos

  • Beer Battered Fish Tacos (3)

    New England Cod, cilantro and cabbage slaw, Calabrian chili aioli, corn tortilla

    $19

    Add One Taco $6

    Add Avocado $3

    dairy, egg, fish

  • Carnitas Tacos

    braised pork shoulder, pineapple salsa, salsa roja, corn tortilla

    $19

    Add One Taco $6

    Add Avocado $3

    dairy free, gluten free

Salads

  • Caesar Salad

    romaine, shaved parmesan, toasted ficelle

    $15

    Add Avocado $3

    Add Grilled Chicken $7

    Add Shrimp $10

    Add Salmon $12

    Add Lobster Salad $19

    dairy, fish, gluten, vegetarian

  • The Golden Grain Bowl

    quinoa, butternut squash, black beans, avocado, grape tomatoes, toasted almonds, champagne vinaigrette

    $21

    Add Avocado $3

    Add Grilled Chicken $7

    Add Shrimp $10

    Add Salmon $12

    Add Lobster Salad $19

    tree nut, vegetarian

Burgers

  • Build-Your-Own Burger

    Holland and York steak blend, green leaf, tomato, pickles, Eli Zabar’s brioche bun, fries

    $25

    Add Cheddar $2

    Add Blue Cheese $2

    Add Caramelized Onion $2

    Add Mushrooms $2

    Add Avocado $3

    Add Bacon $4

    Add Lobster Salad $19

    Sub Gluten Free Bun $3

    gluten

  • House-Made Veggie Burger

    black beans, foraged mushrooms, scallions, quinoa, flaxmeal, black garlic aioli, green leaf, tomato, pickles, Eli Zabar’s brioche bun, fries

    $24

    Add Cheddar $2

    Add Blue Cheese $2

    Add Caramelized Onion $2

    Add Mushrooms $2

    Add Avocado $3

    Add Bacon $4

    Add Lobster Salad $19

    Sub Gluten Free Bun $3

    dairy, egg, gluten, vegetarian

Sandwiches

  • Chicken Sandwich

    marinated white meat, basil aioli, arugula, caramelized onion, cibatta, fries

    $18

    egg, gluten

  • Steak Sandwich

    7oz New York strip, blue cheese, crispy shallots, foraged mushrooms, garlic aioli, fries

    $27

  • Veggie Sandwich

    seared zucchini, yellow squash, mesclun, whipped feta, McClures pickles, pickled red onion, ciabatta, fries

    $18

    dairy, egg, gluten, vegetarian

Sides

  • Fries

    $7

  • Roasted Brussels Sprouts

    served with onion soubise and foraged mushrooms

    $11

  • Summer Squash Ribbons

    saffron crushed fennel, potato, fines herbs

    $9

Desserts

  • Ice Cream Sandwich

    chocolate chip cookies, vanilla ice cream

    $11

    dairy, gluten

  • Chocolate Soufflé

    vanilla ice cream, powdered sugar

    $10

    dairy, egg, gluten

  • Junior’s Cheesecake

    mixed berry compote, sugar cookie crumble

    $11

    dairy, egg, gluten

Allergen Notice:
We take food allergies and dietary restrictions seriously and do our best to list all known ingredients and potential allergens. However, please be advised that our kitchen is not allergen-free, and cross-contamination may occur. If you have a severe allergy or specific concern, please inform your server so we can take additional precautions.

Starters

  • Thai Wings

    hickory smoked, carrot, celery, sweet and spicy thai chili sauce

    $18

    dairy, gluten, soy

  • Fried Calamari

    tomato, lemon, parsley, Calabrian chili aioli

    $18

    fish, gluten

  • Shrimp Ceviche

    shallot jalapeño citrus cure, tomato, cucumber, radish, cilantro, pita chips

    $23

    shellfish

  • Mezze Aperitivo and Pita

    lemon-garlic hummus ~ herb puree ~ whipped feta

    one selection $16

    all selections $23

    dairy, gluten, vegetarian

  • Olives and Pickles

    olive oil, oregano, toasted ficelle

    $11

    gluten, vegan

  • Seared Spanish Octopus

    fingerling potatoes, gigante beans, pickled onion, romesco, fines herbes

    $26

    fish

  • Charcuterie and Cheese Board

    prosciutto, uncured genoa salame, soppressata, smoked gouda, fontina, parmigiano reggiano, -bee cause project- honey, toasted pizza bianca

    $25

Mains

  • Cape Cod Lobster Roll

    chilled claw and knuckle, tarragon and chive aioli, lemon zest, toasted split-top roll, coleslaw, fries

    $35

    gluten, shellfish

  • Fish and Chips

    beer battered cod, tartar sauce, lemon, coleslaw, fries

    $27

    dairy, fish, gluten

  • P.E.I. Mussels and Fries

    summer tomato broth, toasted ficelle, fries, garlic aioli

    $26

    gluten, shellfish

  • Griddled Scottish Salmon

    summer squash ribbons, saffron crushed potato & fennel, orange-tarragon gastrique, herb salad

    $32

    fish

  • Steak and Fries

    10oz New York strip, herb salsa, fries, petite salad

    $36

  • Half Chicken Under a Brick

    vidalia onion soubise, roasted brussels sprouts, foraged mushrooms, saba

    $28

Salads

  • Caesar Salad

    romaine, shaved parmesan, toasted ficelle

    $15

    Add Avocado $3

    Add Grilled Chicken $7

    Add Shrimp $10

    Add Salmon $12

    Add Lobster Salad $19

    dairy, fish, gluten, vegetarian

  • The Golden Grain Bowl

    quinoa, butternut squash, black beans, avocado, grape tomatoes, toasted almonds, champagne vinaigrette

    $21

    Add Avocado $3

    Add Grilled Chicken $7

    Add Shrimp $10

    Add Salmon $12

    Add Lobster Salad $19

    tree nut, vegetarian

Burgers

  • Build-Your-Own Burger

    Holland and York steak blend, green leaf, tomato, pickles, Eli Zabar’s brioche bun, fries

    $25

    Add Cheddar $2

    Add Blue Cheese $2

    Add Caramelized Onion $2

    Add Mushrooms $2

    Add Avocado $3

    Add Bacon $4

    Add Lobster Salad $19

    Sub Gluten Free Bun $3

    gluten

  • House-Made Veggie Burger

    black beans, foraged mushrooms, scallions, quinoa, flaxmeal, black garlic aioli, green leaf, tomato, pickles, Eli Zabar’s brioche bun, fries

    $24

    Add Cheddar $2

    Add Blue Cheese $2

    Add Caramelized Onion $2

    Add Mushrooms $2

    Add Avocado $3

    Add Bacon $4

    Add Lobster Salad $19

    Sub Gluten Free Bun $3

    dairy, egg, gluten, vegetarian

Tacos

  • Beer Battered Fish Tacos (3)

    New England Cod, cilantro and cabbage slaw, Calabrian chili aioli, corn tortilla

    $19

    Add One Taco $6

    Add Avocado $3

    dairy, egg, fish

  • Carnitas Tacos

    braised pork shoulder, pineapple salsa, salsa roja, corn tortilla

    $19

    Add One Taco $6

    Add Avocado $3

    dairy free, gluten free

Sides

  • Fries

    $7

  • Crisp Herb Potatoes

    $8

  • Roasted Brussels Sprouts

    served with onion soubise and foraged mushrooms

    $11

  • Summer Squash Ribbons

    saffron crushed fennel, potato, fines herbs

    $9

Desserts

  • Ice Cream Sandwich

    chocolate chip cookies, vanilla ice cream

    $11

    dairy, gluten

  • Chocolate Soufflé

    vanilla ice cream, powdered sugar

    $10

    dairy, egg, gluten

  • Junior’s Cheesecake

    mixed berry compote, sugar cookie crumble

    $11

    dairy, egg, gluten

Allergen Notice:
We take food allergies and dietary restrictions seriously and do our best to list all known ingredients and potential allergens. However, please be advised that our kitchen is not allergen-free, and cross-contamination may occur. If you have a severe allergy or specific concern, please inform your server so we can take additional precautions.

Cocktails

  • Summer Nights

    white sangria, mango, blueberry, red wine float

    glass $15

    pitcher $75

  • Spicy Watermelon

    tequila, jalapeño, watermelon, tajin, lime

    glass $18

    pitcher $90

  • Hot in Herre

    mezcal margarita, mango, tajin, lime

    glass $18

    pitcher $90

  • Walkin’ on Sunshine

    vodka, strawberry, lemonade

    glass $16

    pitcher $80

  • Island in the Sun

    rum, pineapple, cranberry, agave, lime, dark rum float

    glass $17

    pitcher $85

  • Heat Waves

    rum, mojito, blue curaçao, lime, mint

    glass $17

    pitcher $85

  • Good Vibrations

    citrus vodka, orange, lime, guava

    $16

  • Riptide

    bourbon, agave, lemon, mint

    glass $16

    pitcher $80

  • Purple Haze

    gin, blue curacao, lemon, lime, cranberry

    glass $16

    pitcher $80

  • Coconut Lemonade

    coconut rum, lemonade, bitters, orange

    glass $16

    pitcher $80

Wine

  • Pinot Grigio

    glass $14

    bottle $56

  • Chardonnay

    glass $12

    bottle $48

  • Sauvignon Blanc

    glass $16

    bottle $64

  • Sancerre

    glass $20

    bottle $80

  • Rosé

    glass $16

    bottle $64

  • Sparkling Rosé

    glass $16

    bottle $64

  • Prosecco

    glass $16

    bottle $64

  • Pinot Noir

    glass $16

    bottle $64

  • Cabernet Sauvignon

    glass $15

    bottle $60

  • Malbec

    glass $14

    bottle $56

Bottle List

  • AIX Rosé

    $62

  • Hampton Water Rosé

    375 ml

    $28

  • Hampton Water Bubble Rosé

    $80

  • Sauvignon Blanc

    Kim Crawford, Marlborough

    $68

  • Cabernet Sauvignon

    Tribute-Paso Robles, CA

    $62

  • Pinot Noir

    Hahn-Soledad, CA

    $62

  • Veuve Clicquot Champagne

    $95

  • Veuve Clicquot Rosé Champagne

    $95

Beer

  • Draft Beer

    ask your server for our rotating selection!

  • Pacifico

    bottle $7

    bucket $37

Free Spirits

  • Saratoga

    still $9

    sparkling $5 - $9

  • Everybody Water

    $5

  • Watermelon Fresca

    glass $7

    pitcher $35

  • Minty Lemonade

    glass $7

    pitcher $35

  • Mango Spritz

    glass $7

    pitcher $35

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